In A Nutshell
This is a superb opportunity to work for a privately owned, newly refurbished, independent luxury country hotel; home to the prestigious restaurant Prévost; and set in the beautiful village of Wansford in Cambridgeshire.
Junior Sous Chef – Prévost
Sous Chef – Haycock Kitchen
Breakfast Chef de Partie
Chef de Partie
If there is not a current role matching your ambitions and skills at the moment, our Recruitment Team would still be delighted to hear from you and to start talking!