In A Nutshell

This is a superb opportunity to work for a privately owned, newly refurbished, independent luxury country hotel; home to the prestigious restaurant Prévost; and set in the beautiful village of Wansford in Cambridgeshire.

Junior Sous Chef – Prévost

Sous Chef – Haycock Kitchen

Breakfast Chef de Partie

Chef de Partie

If there is not a current role matching your ambitions and skills at the moment, our Recruitment Team would still be delighted to hear from you and to start talking!